Spice ¹

Definition: Species; kind.

Spice ²

Definition: A vegetable production of many kinds, fragrant or aromatic and pungent to the taste, as pepper, cinnamon, nutmeg, mace, allspice, ginger, cloves, etc., which are used in cookery and to flavor sauces, pickles, etc.

Spice ³

Definition: Figuratively, that which enriches or alters the quality of a thing in a small degree, as spice alters the taste of food; that which gives zest or pungency; a slight flavoring; a relish; hence, a small quantity or admixture; a sprinkling; as, a spice of mischief.

Spice ⁴

Definition: To fill or impregnate with the odor of spices.

Spice ⁵

Definition: To render nice or dainty; hence, to render scrupulous.

spice ⁶

Definition: the property of being seasoned with spice and so highly flavored

spice ⁷

Definition: any of a variety of pungent aromatic vegetable substances used for flavoring food

spice ⁸

Definition: aromatic substances of vegetable origin used as a preservative

spice ⁹

Definition: make more interesting or flavorful; "Spice up the evening by inviting a belly dancer"

spice ¹⁰

Definition: add herbs or spices to