|

[A] [B]
[C] [D] [E]
[F] [G] [H]
[I] [J] [K]
[L] [M] [N]
[O] [P] [Q]
[R] [S] [T]
[U] [V] [W]
[X] [Y] [Z]
|
Welcome to ARDictionary!
Nasturtium 1Definition: A genus of cruciferous plants, having white or yellowish flowers, including several species of cress. They are found chiefly in wet or damp grounds, and have a pungent biting taste.
Nasturtium 2Definition: Any plant of the genus Tropaeolum, geraniaceous herbs, having mostly climbing stems, peltate leaves, and spurred flowers, and including the common Indian cress (Tropaeolum majus), the canary-bird flower (T. peregrinum), and about thirty more species, all natives of South America. The whole plant has a warm pungent flavor, and the fleshy fruits are used as a substitute for capers, while the leaves and flowers are sometimes used in salads. nasturtium 3Definition: flowers and seeds and leaves all used as flavorings Nasturtium 4Definition: aquatic herbs nasturtium 5Definition: any tropical American plant of the genus Tropaeolum having pungent juice and long-spurred yellow to red flowers
|
|
|