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Mash 1Definition: A mesh.
Mash 2Definition: A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort. Mash 3Definition: A mixture of meal or bran and water fed to animals. Mash 4Definition: A mess; trouble. Mash 5Definition: To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically (Brewing), to convert, as malt, or malt and meal, into the mash which makes wort. mash 6Definition: mixture of ground animal feeds mash 7Definition: a mixture of mashed malt grains and hot water; used in brewing mash 8Definition: reduce to small pieces or particles by pounding or abrading; "grind the spices in a mortar"; "mash the garlic" mash 9Definition: talk or behave amorously, without serious intentions; "The guys always try to chat up the new secretaries"; "My husband never flirts with other women" mash 10Definition: to compress with violence, out of natural shape or condition; "crush an aluminum can"; "squeeze a lemon"
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