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Gravy 1

Definition: The juice or other liquid matter that drips from flesh in cooking, made into a dressing for the food when served up.

Gravy 2

Definition: Liquid dressing for meat, fish, vegetables, etc.

gravy 3

Definition: a sudden happening that brings good fortune (as a sudden opportunity to make money); "the demand for testing has created a boom for those unregulated laboratories where boxes of specimen jars are processed lik an assembly line"

gravy 4

Definition: basically the juices that drip from cooking meats

 

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