Cheese ¹

Definition: The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold.

Cheese ²

Definition: A mass of pomace, or ground apples, pressed together in the form of a cheese.

Cheese ³

Definition: The flat, circular, mucilaginous fruit of the dwarf mallow (Malva rotundifolia).

cheese ⁴

Definition: a solid food prepared from the pressed curd of milk

cheese ⁵

Definition: erect or decumbent Old World perennial with axillary clusters of rosy-purple flowers; introduced in United States

cheese ⁶

Definition: wind onto a cheese; "cheese the yarn"

cheese ⁷

Definition: used in the imperative (get away, or stop it); "Cheese it!"